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Yoshu Chubo
[Chinese] JPY 2,500
Directed by Choryu Kyo, former head chef of Ginza's Mikasa Kaikan.
Yoshu Hakubutsukan
[Alcohol] JPY 5,000
Yoshuhanten
[Chinese] JPY 4,000
We prepare seasonal and proud coursed and recommendable a la carte menu, etc.
Yoshuhanten
[Chinese] JPY 5,000
Yosuke
[Sushi / Seafood] JPY 2,500
Yotaro
[Modern Japanese Cuisine] JPY 2,500
We are a specialty tempura restaurant established in 1927. We use Japanese flour and the finest qual...
Yotaro
[Traditional Japanese] JPY 10,000
Yotaro
[Traditional Japanese] JPY 15,000
Yotaro
[Modern Japanese Cuisine] JPY 2,500
★ Free steamed sea bream on rice with the special Gurunavi course menu for Gurunavi users! ★ Lots of...
Yotarou
[Nabe (Hot Pot)] JPY 2,500
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