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Restaurant Type:    Average cost (JPY):  -
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suiren
[Sushi / Seafood] JPY 3,000
suisui
[Western / European] JPY 2,980
sumi no akari
[Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes] JPY 3,300
sumile TOKYO
[Italian / French] JPY 7,000
sumisen
[Alcohol] JPY 4,000
sumiya
[Italian / French] JPY 4,000
sunmoon
[Yakiniku (BBQ) / Horumon (Offal)] JPY 3,500
suranje
[Southeast Asian] JPY 3,000
suranje
[Southeast Asian] JPY 3,000
sushi-hana-tei
[Sushi / Seafood] JPY 2,000
Our chefs sincerely make each sushi by hand and add seasonal toppings. We love to invent new flavor...
: Restaurants  : Sightseeing spots
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