HITOARIKI KURA

(莠コ譛牙万 シ崎鳩シ)

Restaurant Type Sushi / Seafood > Sashimi (Raw Sliced Fish) Average Cost JPY 4,800

笳笳 Private dining rooms only with a maximum capacity of 32 person 笳笳 縲鯖slander縲 presents! Naturally hervested fish, Hiroshima Gyu beef and 100% organic vegetables!

Serving only the finest and most delectable food. Here are the people who help us to achieve that:
笳Seafoods by Toyoshima Suisan (Minami-ku)
笳Oysters by Miura Kaisan (Etajima-cho)
笳Organic vegetables by Mr Sumio Iida (Higashi-ku, Yaga)
笳Red potatoes by Mr Okimoto (Yoshina-machi, Takehara-shi)縲
笳Organic rice and miso by Mondo Farm (Fukutomi-cho)
笳Organic eggs by Mr Shunzo Hayashi縲
笳Artisan soy sauce and miso by Okamoto Shoyu (Osaki Kamijima)縲
笳Chicken by Saiko Bussan (Takamiya-cho)縲
笳Pork (Genso pork) by Mr Nagata (Asa-cho)縲
笳Dried fish from Setouchi inland sea by Ishida Masazo Shoten (Mihara-shi)
笳Mitsuboshi mirin by Okamoto Kametaro Honten
笳Regional sake from dedicated sake breweries around Hiroshima prefecture!


other photos
Address 2F, 1-9, Nakamachi, Naka-ku, Hiroshima-shi, Hiroshima, 730-0037
(縲730-0037 蠎蟲カ逵悟コ蟲カ蟶ゆクュ蛹コ荳ュ逕コ1-9 2F)

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Access Hiroden Main Line Hatchobori Station 6-minute walk
Hiroden Ujina Line Fukuromachi Station 6-minute walk
Phone 082-246-1680
Hours Monday - Sunday 17:30 - 1:00, the following day(L.O.24:00)
Closed
Average cost JPY 4,800
Cards accepted VISA MASTER DC UFJ MUFG
Reservation Reservation not required
Capacity 50
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