Restaurant Type Sushi / Seafood > Eel / Unagi (Freshwater Eel) Average Cost JPY 4,000

Founded in June 1947. Please enjoy the long-established flavors of our specialty dishes made with eel, oyster and soft-shelled turtle.

68 years from its inception, we have been serving eel, Hiroshima's famous oyster and soft-shelled turtle dishes in Hiroshima.
Enjoy the carefully selected ingredients and flavors that are unique to this long-established restaurant.
Hiroshima specialties are only available in the winter. They are seasonal dishes that are available between mid-October and early April.

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Address 1-1, Kanayamacho, Naka-ku, Hiroshima-shi, Hiroshima, 730-0022
(縲730-0022 蠎蟲カ逵悟コ蟲カ蟶ゆクュ蛹コ驫螻ア逕コ1-1)

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Access Hiroden Main Line Kanayamacho Station 3-minute walk
JR Hiroshima Station South Exit 10-minute walk
Phone 082-246-7201
Hours Monday - Saturday 11:30 - 14:00
Monday - Saturday 17:00 - 21:30(L.O.20:30)
Closed Every Sunday Holiday
Average cost JPY 4,000
Cards accepted VISA MasterCard UC DC UFJ Diners Club JCB NICOS MUFG
Capacity 39
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