KANDAENZOU AKIHABARA UDXTEN

(逾樒伐 轤手鳩 遘玖痩蜴欟DX蠎)

Restaurant Type Yakiniku (BBQ) / Horumon (Offal) > Yakiniku (BBQ) Average Cost JPY 4,000

Enjoy everything from standard Yakiniku to domestic beef and seafood!

Freely enjoy ENZO Course 窶 3,100 yen for one
Assorted meat cuts 窶 3 types (short ribs, thigh, skirt steak)
Assorted organs 窶 3 types (small intestine, smooth tripe, liver)
Assorted kimchi 窶 3 types
Potherb mustard salad
Dishes to finish the meal - Ishiyaki Bibimbap 窶 Korean Style Rice Heated in a Stone Pot or Rib Gukbap
Today's sherbet
*all you can drink plan available for 90 minutes at extra 1,600 yen
Rooms floored with tatami mats and provided with hollows under tables to stretch your legs are available for groups of up to 30 people


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Address Akihabara UDX AKIBA_ICHI 3F, 4-14-1, Sotokanda, Chiyoda-ku, Tokyo, 101-0021
(縲101-0021 譚ア莠ャ驛ス蜊莉」逕ー蛹コ螟也・樒伐4-14-1 遘玖痩蜴欟DX AKIBA_ICHI 3F)

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Access JR Akihabara Station 1-minute walk
Tsukuba Express Akihabara Station 3-minute walk
Subway Ginza Line Suehirocho Station 5-minute walk
Phone 03-5289-8480
Hours Monday - Friday Lunch: 11:00 - 15:00(L.O.14:30)
Saturday & Sunday & Holiday 11:00 - 17:00(L.O.16:30)
Monday - Saturday Dinner: 17:00 - 23:00(L.O.22:00)
Sunday 17:00 - 22:00(L.O.21:00)
Closed No fixed holiday
Average cost JPY 4,000
Cards accepted VISA MASTER UC American Express JCB
Reservation
Capacity 70
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