KOBEGYU STEAK KEN

(逾樊虻迚帙☆縺ヲ繝シ縺 蛛・)

Restaurant Type Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes > Teppanyaki (Iron Grill) Cuisine Average Cost JPY 10,000

Teppan'yaki (grilled on hot iron plate) Kobe beefsteak (A5 class)
Relaxing space in Doutonbori, Osaka
Spend the best and supreme time窶ヲ

"KOBEGYU STEAK KEN"

In order to provide the best taste of the meat, extra moisture is removed through long-time aging and the meat is grilled until tender and in best condition.
After crispy texture, enjoy the "taste" condensed and gravy filling your mouth.

Deep color of the meat as red as ink pad is the proof of Kobe beef.

We provide Kobe beef painstakingly prepared with love, passion and life in order to let many people know Kobe beef and make them pleased and happy.


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Address NIPPOU Fine plaza 2F, 2-3-5, Shinsaibashisuji, Chuo-ku, Osaka-shi, Osaka, 542-0085
(縲542-0085 螟ァ髦ェ蠎懷、ァ髦ェ蟶ゆクュ螟ョ蛹コ蠢譁取ゥ狗ュ2-3-5 譌・螳昴ヵ繧。繧、繝ウ繝励Λ繧カ2F)

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Access Subway Midosuji Line Shinsaibashi Station 5-minute walk
Subway Midosuji Line Namba Station 5-minute walk
JR-Namba Station 10-minute walk
Phone 06-6214-5656
Hours Tuesday - Sunday Lunch: 12:00 - 14:00(L.O.13:30)
Tuesday - Sunday Dinner: 16:00 - 22:30(L.O.22:00)
Closed Every Monday
Year end & New Year holidays(December 29, 2014 - January 2, 2015)
Average cost JPY 10,000
Cards accepted VISA MASTER UC Diners Club American Express JCB APLUS SAISON MUFG
Reservation
Capacity 18
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