YUDOUFURYOUTEIYACHIYO

(貉ッ雎閻 譁吝コュ 蜈ォ蜊莉」)

Restaurant Type Traditional Japanese > Kaiseki (Traditional Multi-Course Meal) Average Cost JPY 3,000

縲梧侭蠎ュ(ryotei)縲絞s a place where you can enjoy food and the garden. Please enjoy Kyoto's high-class restaurant's dishes, viewing the garden made by Ogawa Jihei.

YACHIYO started as a wholesale dealer in fish, permitted to enter the Imperial Palace in the Adzuchi Momoyama era. In 1588, in the time of Toyotomi Hideyoshi, it is written that YACHIYO was asked to prepare the meal for a formal party in Jyurakudai. From the Meiji era, YACHIYO, also opened as a restaurant, was loved by a great number of people. During WW2, YACHIYO had to move. After the war Ueda Akinari took over the ancestor's family business as a high-class Japanese restaurant and inn at Ogawa Jihei's associated land. It has kept the stylishness of Kyoto even today.


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Address 34, Nanzenjifukuchicho, Sakyo-ku, Kyoto-shi, Kyoto, 606-8435
(縲606-8435 莠ャ驛ス蠎應コャ驛ス蟶ょキヲ莠ャ蛹コ蜊礼ヲ蟇コ遖丞慍逕コ34)

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Access Subway Tozai Line Keage Station 5-minute walk
Keihan Main Line Sanjo Station 15-minute walk
Keihan Oto Line Jingu-Marutamachi Station 15-minute walk
Phone 075-771-4148
Hours Monday - Sunday 11:00 - 16:00(L.O.15:00)
Monday - Sunday 17:00 - 21:00(L.O.19:00)
Closed Open everyday
Average cost JPY 3,000
Cards accepted VISA MASTER UC DC UFJ Diners Club American Express JCB MUFG
Reservation
Capacity 70
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