Restaurant Type Traditional Japanese > Sukiyaki (Japanese Beef Hot Pot) Average Cost JPY 7,000

Sanda beef and Tamba's ingredients. You can fully enjoy the quality beef in sukiyaki, shabu-shabu, and teppanyaki.

The art of red and white, the ultimate black cattle beef, Sanda Beef. Directly sent from the farm in Sanda, the meat is so rich and soft that you can cut the meat smoothly even with chopsticks. We boast in the quality of the meat so we only have 3 dishes in the menu; sukiyaki, shabu-shabu, and teppanyaki. Enjoy the ultimate beef in sukiyaki, dipping it in the grated maruimo. Fully enjoy Tamba's ingredients at the wooden counter seating and hori-kotatsu style tatami mat room.

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Address Kota Building B1, 4-9-17, Kanoucho, Chuo-ku, Kobe-shi, Hyogo, 651-0001
(〒651-0001 兵庫県神戸市中央区加納町4-9-17 幸田ビルB1)

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Access JR Kobe Line Sannomiya Station 5-minute walk
Hankyu Kobe Line Kobe Sannomiya Station 5-minute walk
Hanshin Main Line Sannomiya Station 5-minute walk
Phone 078-334-1068
Hours Monday - Sunday Lunch: 11:20 - 14:00
Monday - Sunday Dinner: 17:00 - 23:00(L.O.22:00)
Closed Irregular holidays
Average cost JPY 7,000
Cards accepted VISA MasterCard UC DC UFJ Diners Club American Express JCB NICOS APLUS SAISON MUFG
Capacity 25
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