(逾樊虻 荵 縺繧阪j)

Restaurant Type Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes > Charcoal Grill Dishes Average Cost JPY 3,500

Exquisite dishes made of fish grilled in a hearth! Enjoy Kobe specialties, octopus Kamameshi (rice cooked in iron pot) 窶 traditional cooking made with ingredients prepared every morning by our hostess.

A hearth is a square opening in the floor of traditional Japanese houses, paved with ashes, a corner made to burn things like firewood or charcoal. Ingredients are skewered and grilled here. As you wait for the skewers to grill, enjoy our hostess's vaunted single dishes. Courses at 4,200 yen and more.

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Address 2-12-9, Nakayamatedori, Chuo-ku, Kobe-shi, Hyogo, 650-0004
(縲650-0004 蜈オ蠎ォ逵檎・樊虻蟶ゆクュ螟ョ蛹コ荳ュ螻ア謇矩2-12-9)

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Access Hankyu Kobe Line Kobe Sannomiya Station West Exit 6-minute walk
JR Tokaido, Sanyo Main Line Sannomiya Station 6-minute walk
Kobe municipal subway Yamanote Line Sannomiya Station 4-minute walk
Phone 078-251-7179
Hours 17:00 - 24:00
Closed Every Sunday
Year end & New Year holidays(December 31, 2014繝サJanuary 1, 2015)
Average cost JPY 3,500
Cards accepted VISA MasterCard UC DC MUFG
Capacity 26
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Sightseeing spots in the neighborhood