(蝗帛ュ」閾ェ辟カ蝟ー蜃ヲ縺溘■縺ー縺ェ 驕馴灘譛ャ蠎)

Restaurant Type Sushi / Seafood > Sashimi (Raw Sliced Fish) Average Cost JPY 3,500

Famous for the "home-made tofu with soy beans from Tottori prefecture!"
Enjoy the "seasonal fish purchased from the central market."

Tachibana's specialty Tofu dishes are all home-made.
"The famous water of Amedaki, Tottori prefecture, which is certified as the 100 best waters in Japan", "Sachiyutaka, the soy beans produced in Tottori prefecture"
The authentic tofu produced by the "fresh squeezing method" with the "authentic bittern of natural sea water in the Black Stream" by the craftsmanship. It's so delicious and is more than just tofu.

Our sashimi is high quality and at low price.
Our restaurant is originated from the long established fish shop in JR Tsukamoto station. We have 40 years experience in purchasing in the Central Market.
That's why we are a "good judge of fish" and have a great "human network in suppliers."

other photos
Address Osaka Shochiku-za B2, 1-9-19, Dotonbori, Chuo-ku, Osaka-shi, Osaka, 542-0071
(縲542-0071 螟ァ髦ェ蠎懷、ァ髦ェ蟶ゆクュ螟ョ蛹コ驕馴灘1-9-19 螟ァ髦ェ譚セ遶ケ蠎ァB2)

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Access JR Namba Station 5-minute walk
Subway Midosuji Line Namba Station 5-minute walk
Kintetsu Namba Line Osaka-Namba Station 5-minute walk
Phone 06-6212-6074
Hours Monday - Sunday 11:30 - 23:00
Closed Open all year
Average cost JPY 3,500
Cards accepted VISA MasterCard UC DC UFJ Diners Club American Express JCB MUFG
Reservation Reservation not required
Capacity 220
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