KAISENNOMIKAKUHOKKAITEI
(豬ｷ魄ｮ縺ｮ蜻ｳ隕 縺ｻ縺｣雋昜ｺｭ)
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| Restaurant Type |
Japanese cuisine |
Average Cost |
JPY 5,200 |
縲燭reated for 40 years縲 Sakhalin Island live fat clam, live conch, live shrimp and pectinid! Leading by those three kinds of shells, Hokkaido's famous shells are only used here for hand made.
縲皆amous productｼ￣ride Hokkaido cuisine縲
笆the pride masterwork "Steamed sea urchin" 40 years from creation
笆Hokkaido's fresh sashimi cold plat
笆Super fatｼ´ive Paralithodes camtschaticus barbecue
竕ｪShort introduction for the restaurant竕ｫ
Created 40 years, Showa has been loving by guests. Cuisines here are fresh North Sea delicious seafood inspected by the shopkeeper himself. In order to seek for the original beautiful taste of the material, all kinds of cuiines are carefully thought over. Also, there are dug furnace rooms waiting for your coming no matter for reception or for a party!
other photos
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| Address |
kikuryo building 2F, South 5 West 4, Chuo-ku, Sapporo-shi, Hokkaido, 064-0805
(縲064-0805 蛹玲ｵｷ驕捺惆蟷悟ｸゆｸｭ螟ｮ蛹ｺ蜊5譚｡隘ｿ4 闖願憶繝薙Ν2F) |
View Large Map
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| Access |
Sapporo municipal subway Namboku Line Susukino Station 1-minute walk
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| Phone |
011-531-3531 |
| Hours |
17:00-01:30(01:00) |
| Closed |
Sunday |
| Average cost |
JPY 5,200 |
| Cards accepted |
VISA MASTER UC DC UFJ Diners Club American Express JCB NICOS APLUS SAISON MUFG |
| Reservation |
Reservation not required |
| Capacity |
38 |
| Options |
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Restaurants in the neighborhood
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Sightseeing spots in the neighborhood
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