(蜥後サ繝繧、繝九Φ繧ー 蛹励ョ螟「逾・ 繧上ウ縺輔ウ)

Restaurant Type Izakaya (Japanese Style Pub) > Izakaya (Japanese Style Pub) Average Cost JPY 8,000

We prepare our food using the finest ingredients at their season窶冱 peak. Private dining rooms are available. We create a relaxing dining experience for those with a discriminating taste.

We use fresh crabs, abalones, and beef from Hokkaido and other freshest and finest ingredients from all over Japan.
The Japanese chef who strictly honor the traditions and the creative French chef produce the finest culinary creations.
We recommend our Hokkaido Mankitsu Course at ツ・10,000 for you to enjoy all the flavors of Hokkaido. A la carte items are also available.
Our restaurant has counter seating and private dining rooms with tables, leg-well seats, and traditional Japanese tatami mat rooms.

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Address The 35th Keiwa building 4F, Minami 5 Jo Nishi 3, Chuo-ku, Sapporo, Hokkaido, 064-0805
(縲064-0805 蛹玲オキ驕捺惆蟷悟クゆクュ螟ョ蛹コ蜊5譚。隘ソ3 隨ャ35譯ょ柱繝薙Ν4F)

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Access Sapporo municipal subway Toho Line Hosui-Susukino Station 1-minute walk
Sapporo municipal subway Namboku Line Susukino Station 3-minute walk
Phone 011-512-6400
Hours Monday - Saturday 18:00 - 4:00, the following day
Closed Every Sunday
Year end & New Year holidays(December 31, 2016 - January 4, 2017)
Average cost JPY 8,000
Cards accepted VISA MasterCard UC DC UFJ Diners Club American Express JCB NICOS SAISON MUFG
Capacity 46
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