KAMACHIKU

(驥懃ォケ)

Restaurant Type Noodles (Ramen, Soba, Udon, etc.) > Udon Noodles Average Cost JPY 1,000

Nezu long-established restaurant, ideal for receptions and banquets
Kama-Age Udon noodles made from scratch
Enjoy the four seasons looking at our garden

A modern room with a window offering you a view of our beautiful garden and a room with a profound atmosphere, a remodeled stone storehouse built in 1910, in a restaurant which has its main location in Habikino, Osaka.
Enjoy Kama-Age with thick udon noodles and Zaru udon noodles for which you can choose between thick and thin noodles in the elegant location obtained by rebuilding the 1910 stone storehouse.
How to eat Kama-Age Udon Noodles
First add the soup stock and the udon noodles, and then the spices in the order below: Welsh onions, bits of fried tempura batter, Shichimi salt, and ginger.


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Address 2-14-18, Nezu, Bunkyo-ku, Tokyo, 113-0031
(縲113-0031 譚ア莠ャ驛ス譁莠ャ蛹コ譬ケ豢・2-14-18)

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Access Subway Chiyoda Line Nezu Station 5-minute walk
Phone 03-5815-4675
Hours Tuesday - Sunday Lunch: 11:30 - 14:00
Tuesday - Saturday Dinner: 17:30 - 21:00
Holiday Lunch: 11:30 - 14:00
Holiday Dinner: 17:30 - 20:00
Closed Every Monday
Average cost JPY 1,000
Cards accepted
Reservation
Capacity 34
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