TAKUMI

(縺溘¥縺ソ)

Restaurant Type Traditional Japanese > Kappou (Fine Dining at a Counter) Average Cost JPY 13,000

"Nishiazabu Japanese Cuisine Restaurant TAKUMI" The first restaurant opened by the owner Takumi Kimura who served as the chief chef of Japanese cuisine in Hyatt Regency for many years

Carefully selected ingredients of the season and every "contact" of customers and chefs in the kitchen, which is only possible with Japanese cuisine restaurant. This will help creating really artistic dishes to each person. Enjoy the tasty dishes in Japanese restaurant TAKUMI.

Enjoyable and happy space. We want to create enjoyable and happy space. "Japanese restaurant TAKUMI " which is the place for healing and relaxation was born with such a wish in this calm residential area in Nishiazabu.


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Address 1-9-7, Nishiazabu, Minato-ku, Tokyo, 106-0031
(縲106-0031 譚ア莠ャ驛ス貂ッ蛹コ隘ソ鮗サ蟶1-9-7)

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Access Subway Hibiya Line Roppongi Station 8-minute walk
Toei Oedo Line Roppongi Station 8-minute walk
Phone 03-6447-0735
Hours Monday - Saturday Lunch: 11:30 - 14:00
Monday - Saturday Dinner: 17:30 - 22:00
Closed Every Sunday Holiday
Average cost JPY 13,000
Cards accepted VISA MASTER UC DC UFJ Diners Club American Express JCB NICOS APLUS SAISON J-DEBIT CUPシChina UnionPayシ MUFG
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Capacity 20
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