Restaurant Type Sushi / Seafood > Eel / Unagi (Freshwater Eel) Average Cost JPY 2,500

Our restaurant was established near Naritasan Shinshoji Temple 300 years ago
Oumiya is a long-established restaurant on a prestigious historic entrance path to the temple
The traditional eel dishes and our specialty – Koi Koku (carp cooked in miso soup) are exquisite

3-minute walk from Naritasan Shinshoji Temple. How about enjoying some Narita specialty eel in atmospheric temple town? Be sure to come and enjoy the freshly steamed and freshly grilled eel.
Beside eel, we offer a rich variety of a-la-carte dishes and value set meals. Banquets can be held in our restaurant for small groups or larger groups of up to 80 people.
We can prepare meals to meet your budget starting from 3,150 yen. We do our best to meet our customers' needs. Do not hesitate to contact us.

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Address 384, Nakamachi, Narita-shi, Chiba, 286-0027
(〒286-0027 千葉県成田市仲町384)

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Access JR Narita Line Narita Station 10-minute walk
Keisei Main Line Keisei-Narita Station 10-minute walk
Phone 0476-22-0119
Hours Monday - Sunday & Holiday 10:00 - 17:00
Closed Irregular holidays
Average cost JPY 2,500
Cards accepted
Capacity 120
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