YAMANASHIKENSANWAIMBUTASEMMONTEN'ENZAN

(螻ア譴ィ逵檎肇 繝ッ繧、繝ウ雎壼ーる摩蠎 シ・ショシコシ。ショ)

Restaurant Type Traditional Japanese > Shabu Shabu (Beef Lightly boiled in water) Average Cost JPY 4,000

Open until the morning! Wine Ton pork shabu-shabu (tender meat steeped in a simmering broth) is very popular in Tokyo!

笳 Casual course menu - with 4 different cuts of Wine Ton pork. From 3,980 yen.
笳 Enzan course menu - with 4 different cuts of Wine Ton pork. From 4,480 yen.
笳 Shabu-shabu (tender thin meat steeped in a simmering broth) and lettuce course menu - with 4 different cuts of Wine Ton pork. From 4,980 yen.
笳 Enzan course menu - with 5 different cuts of Wine Ton pork. From 5,480 yen.

縲植bout Wine Ton pork縲
The pigs are fed with white wine and raised in the city of Enzan in Yamanashi prefecture.
These pigs are really rare and not widely available. Deliciously sweet and lean - very healthy.
Taste the popular Wine Ton pork - simply delicious.


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Address Re-cam 3 Building B1, 1-17-7, Kabukicho, Shinjuku-ku, Tokyo, 160-0021
(縲160-0021 譚ア莠ャ驛ス譁ー螳ソ蛹コ豁瑚樔シ守伴1-17-7 繝ェ繧ォ繝3繝薙ΝB1)

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Access JR Shinjuku Station East Exit 5-minute walk
Phone 03-6273-9440
Hours Monday - Saturday 17:00 - 4:00, the following day
Sunday & Holiday 17:00 - 24:00
Closed Open all year
Average cost JPY 4,000
Cards accepted VISA MASTER Diners Club American Express JCB CUPシChina UnionPayシ
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Capacity 70
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