Kaikagetsu

(海華月)

Restaurant Type Traditional Japanese > Local / Regional Cuisine Average Cost JPY 5,000

Creative Japanese cuisine restaurant with modest ambiance at Nogizaka.
Time passes slowly here. Nostalgic atmosphere of the good old Japan will heal your body and mind.

*Kaikagetsu Course*
Umi Course  Whole red sea bream sashimi and red sea bream chazuke course (7 course meal) 4000 yen
Hana course  Rock salt grilled Okukuji gamecock course (7 course meal) 5500 yen
Tsuki course Hokkaido abalone course (8 course meal)  7000 yen


other photos
Address Villa Nogizaka B1, 1-15-20, Minamiaoyama, Minato-ku, Tokyo, 107-0062
(〒107-0062 東京都港区南青山1-15-20 ヴィラ乃木坂B1)

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Access Subway Chiyoda Line Nogizaka Station Exit 3 1-minute walk
Subway Hibiya Line Roppongi Station 12-minute walk
Subway Aoyama-Itchome Station 5-minute walk
Phone 03-3479-9881
Hours Monday - Friday 11:30 - 14:30(L.O.14:00)
Monday - Saturday & Day before holiday & Holiday 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Closed Every Sunday
Average cost JPY 5,000
Cards accepted VISA MasterCard UC DC Diners Club American Express JCB MUFG
Reservation
Capacity 60
Options
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