Restaurant Type Traditional Japanese > Local / Regional Cuisine Average Cost JPY 5,000

Creative Japanese cuisine restaurant with modest ambiance at Nogizaka.
Time passes slowly here. Nostalgic atmosphere of the good old Japan will heal your body and mind.

*Kaikagetsu Course*
Umi Course縲縲Whole red sea bream sashimi and red sea bream chazuke course (7 course meal)縲4000 yen
Hana course縲 Rock salt grilled Okukuji gamecock course (7 course meal)縲5500 yen
Tsuki course縲Hokkaido abalone course (8 course meal) 縲7000 yen

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Address Villa Nogizaka B1, 1-15-20, Minamiaoyama, Minato-ku, Tokyo, 107-0062
(縲107-0062 譚ア莠ャ驛ス貂ッ蛹コ蜊鈴搨螻ア1-15-20 繝エ繧」繝ゥ荵譛ィ蝮B1)

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Access Subway Chiyoda Line Nogizaka Station Exit 3 1-minute walk
Subway Hibiya Line Roppongi Station 12-minute walk
Subway Aoyama-Itchome Station 5-minute walk
Phone 03-3479-9881
Hours Monday - Friday 11:30 - 14:30(L.O.14:00)
Monday - Saturday & Day before holiday & Holiday 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Closed Every Sunday
Average cost JPY 5,000
Cards accepted VISA MasterCard UC DC Diners Club American Express JCB MUFG
Capacity 60
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Sightseeing spots in the neighborhood