(轤ュ辟シ荳閭ス鬟ッ謇 蜍倅ケ晄恬)

Restaurant Type Yakiniku (BBQ) / Horumon (Offal) > Yakiniku (BBQ) Average Cost JPY 4,500

縲植 popular restaurant at the back alley of Spain-zaka縲塑ou can use the whole floor for private use. 5 completely private dining rooms. 笘Very popular for matchmaking parties, birthdays, and other parties! 笆Popular Charcoal-grill Course (14 dishes)縲辱PY 3,150縲(tax included)

Fully enjoy the best-selected ingredients grilled on shichirin and binchotan charcoal. We have the best-selected ingredients; Kuroge Japanese beef of the highest quality with its flesh soft, fresh seafood mainly from the Sanriku district, and organic vegetables directly sent from the producing area, etc. We have 5 floors. If you come in small groups, please relax and enjoy at our room Sakikumi on 3F or Hotaru on 4F where they have hori-kotatsu !

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Address Chitose Hall annex, 13-4, Udagawacho, Shibuya-ku, Tokyo, 150-0042
(縲150-0042 譚ア莠ャ驛ス貂玖ーキ蛹コ螳逕ー蟾晉伴13-4 縺。縺ィ縺帑シ夐、ィ繧「繝阪ャ繧ッ繧ケ)

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Access JR Shibuya Station Hachiko-guchi 5-minute walk
Tokyu Den'entoshi Line Shibuya Station Exit 109 2-minute walk
Phone 03-5489-2030
Hours Monday - Thursday 18:00 - 2:00, the following day(L.O.1:30)
Friday & Day before holiday 18:00 - 3:00, the following day(L.O.2:30)
Saturday 17:00 - 3:00, the following day(L.O.2:30)
Sunday 17:00 - 24:00(L.O.23:30)
Closed Open everyday
Average cost JPY 4,500
Cards accepted VISA MasterCard UC DC American Express JCB MUFG
Capacity 62
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Sightseeing spots in the neighborhood