NEBOKE

(襍、蝮 蝨滉ス先侭逅 逾「菫晏ク鯉シ医ュ縺シ縺托シ)

Restaurant Type Traditional Japanese > Local / Regional Cuisine Average Cost JPY 6,000

Traditional Japanese restaurant with history and class - famous and popular in Japan.
We offer 縲掲resh sashimi縲 prepared with fresh fish caught in the morning, as well as 縲茎habu-shabu縲.

縲君eboke縲 is a long-established traditional Japanese restaurant with a relaxed atmosphere. Popular for nearly
100-years, offering dishes prepared with seasonal ingredients from Kochi prefecture.

Enjoy a variety of dishes such as 縲掲resh sashimi縲 prepared with fresh fish caught in the morning, fresh 縲畦ow-pesticide vegetables縲 delivered direct from Kochi and 縲茎habu-shabu縲, made with lean Wagyu Beef from Kochi.

Savor a selection of delectable dishes prepared with 縲茎eafood from sea縲 and 縲計egetables from mountain縲 crafted by our culinary master.

窶サ Our restaurant is actively involved in environmental conservation activities, such as forest protection.


other photos
Address 3-11-17, Akasaka, Minato-ku, Tokyo, 107-0052
(縲107-0052 譚ア莠ャ驛ス貂ッ蛹コ襍、蝮3-11-17)

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Access Subway Ginza Line Akasaka-Mitsuke Station 3-minute walk
Subway Marunouchi Line Akasaka-Mitsuke Station 3-minute walk
Subway Chiyoda Line Akasaka Station 3-minute walk
Phone 03-3585-9640
Hours Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:00 - 22:30(L.O.21:30)
Saturday 16:00 - 21:30(L.O.20:30)
Closed Every Sunday Holiday
Average cost JPY 6,000
Cards accepted VISA MASTER UC DC Diners Club American Express JCB SAISON MUFG
Reservation
Capacity 200
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