KURA

(蔵)

■The superb combination brought about by "the smell of charcoal" slightly hovering above the hearth and
■■ the "smell of ingredients" adhered to Japanese foods…

【Our Recommendation】
We offer 5 course menus including our number one recommendation of Charcoal grill Kaiseki course, the grill course using Matsuzaka beef and another course using fresh fish.
【Recommended single dish】
For our single dish, we have assorted sashimi, Sanriku abalone, lobster and seasonal grilled fish. For our meats, we of course have Matsuzaka beef as well as duck meat for nabe, lamb and Jidori. All these ingredients can be charcoal grilled.