TSUKIMISOU
(シエシウシオシォシゥシュシゥシウシッ)
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| Restaurant Type |
Western cuisine |
Average Cost |
JPY 10,000 |
We place importance on "authenticity"窶ヲthat is why we propose a new type of seafood.
We are a seafood restaurant centered around Western course dishes. Our monthly course dish designed by our master chef Aoki, incorporates seasonal foods centered on seafood, and like downtown Asakusa, all dishes can be eaten using chopsticks. Of all the dishes, the most popular dish is abalone steak. It is taken right out of the water tank alive and cooked immediately. Please taste our specialty made of abalone liver served together with our original sauce.
other photos
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| Address |
, 2-11-8, Kaminarimon, Taitou-ku, Tokyo, 111-0034 (縲111-0034 譚ア莠ャ驛ス蜿ー譚ア蛹コ髮キ髢2-11-8) |

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| Access |
Subway Ginza Line Asakusa Station 5-minute walk Tobu Isesaki Line Asakusa Station 5-minute walk Subway Toei Asakusa Line Asakusa Station 5-minute walk |
| Phone |
03-3841-8949 |
| Hours |
Lunch 11:30-15:00(14:00) Dinner 17:00-22:00(21:00) |
| Closed |
Open everyday |
| Average cost |
JPY 10,000 |
| Cards accepted |
VISA MASTER UC DC Diners Club NICOS MUFG |
| Reservation |
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| Capacity |
60 |
| Options |
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Restaurants in the neighborhood
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Sightseeing spots in the neighborhood
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