(迚帷ヲ 逾樒伐蠎)

Restaurant Type Traditional Japanese > Sukiyaki (Japanese Beef Hot Pot) Average Cost JPY 4,000

Brand pork and brand beef provided at reasonable price!

Brand pork and brand beef provided at reasonable price!

Sukishabu hot pot is very popular as you can eat shabushabu and sukiyaki at the same time

Carefully selected meat such as Iwachubuta pork from Iwate prefecture, and Kurobuta pork from Kagoshima prefecture

Special delicious and high-quality meat offered such as beef from the contracted farm, as well as Kuroge Wagyu beef and brand beef, etc.

Private room accommodating from 4 to 60 people. Both small and large groups are very much welcome

According to your budget and the number of guests, we will introduce the most appropriate course and private room. Feel free to contact us.

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Address Outomo Building 4F, 1-7-9, Kajicho, Chiyoda-ku, Tokyo, 101-0044
(縲101-0044 譚ア莠ャ驛ス蜊莉」逕ー蛹コ骰帛カ逕コ1-7-9 螟ァ譛九ン繝ォ4F)

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Access JR Kanda Station South Exit 1-minute walk
Subway Ginza Line Kanda Station East Exit 3-minute walk
Phone 03-3255-3366
Hours Monday - Friday 17:00 - 23:30(L.O.22:30)
Saturday & Sunday & Holiday 16:00 - 23:00(L.O.22:00)
Closed Open everyday
Average cost JPY 4,000
Cards accepted VISA MasterCard UC DC UFJ Diners Club American Express JCB NICOS SAISON MUFG
Capacity 115
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