| Restaurant Type |
Izakaya (Japanese style) |
Average Cost |
JPY 4,000 |
May you enjoy our crispy crab tempuras and our perfectly seared selections of aburiyaki grills. Our sake list is an extensive assortment of predominantly from Hokkaido. Private seatings are available for small and large groups.
As the northernmost region of Japan, Hokkaido is famously known for its bounties of seafood. There is no way you can resist the tasty creation of the King crab --as tempura, sashimi, or seared-- have it your way! Not only crab, but may you also have the delicious "Chicken of the North", deep-fried or seared, great either way! Premium beer is one of our recommendations, along with arrays of Japanese sake, carefully and purely made from rice of Hokkaido. Don't feel the stress to get our staff's attention for your order, simply place your finger over the touch screen menu board, and your order is on its way! Whether your most comfortable language is English, Chinese, or Korean, we welcome you with confidence!
other photos
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| Address |
Ebisu garden place tower 39F prospects restaurant street TOP OF YEBISU, 4-20-3, Ebisu, Shibuya-ku, Tokyo, 150-6039 (縲150-6039 譚ア莠ャ驛ス貂玖ーキ蛹コ諱オ豈泌ッソ4-20-3 諱オ豈泌ッソ繧ャ繝シ繝繝ウ繝励Ξ繧、繧ケ繧ソ繝ッ繝シ39F 螻墓悍繝ャ繧ケ繝医Λ繝ウ陦 TOP OF YEBISU) |

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| Access |
JR Ebisu Station The east exit 5-minute walk |
| Phone |
03-5448-9521 |
| Hours |
Lunch Monday - Friday 11:30-14:30 Dinner Monday - Friday 16:30-23:30 Saturday and Sunday, holiday 11:30-23:30(Lunch L.O.15:00)) |
| Closed |
Open all year (I follow Ebisu garden place) |
| Average cost |
JPY 4,000 |
| Cards accepted |
VISA MASTER UC DC UFJ Diners Club American Express JCB NICOS SAISON MUFG |
| Reservation |
Reservation available |
| Capacity |
161 |
| Options |
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