Takuan繝サBotantei

(縺溘¥縺ゅs繝サ迚。荳ケ莠ュ)

Restaurant Type Traditional Japanese > Sukiyaki (Japanese Beef Hot Pot) Average Cost JPY 8,000

We are a renowned "Sukiyaki & Shabu-shabu restaurant" with private "zashiki" mat rooms for "parties."
Our Kuroge Wagyu is the epitome of flavorful, truly delicious Japanese cuisine.

We offer 5 complete private "zashiki" mat rooms for entertaining business clients and parties. We offer premium Kuroge Wagyu with wine, recommended by a female proprietress-sommelier, along with Japanese sake, which stimulates the conversation. The "beef nabe" (hot pot) and "Wagyu Japanese beef grilled with salt" are especially delicious. The "sukiyaki" and "shabu-shabu" that melts in your mouth is stable in meat quality. Our hand-kneaded, hamburger steak patties and wagyu beef sushi, made possible due to direct-management under a wagyu specialty restaurant, are also very popular. We also offer a wide range of selections of wine and Japanese sake.
Our private rooms all offer floor-sunken "kotatsu" with plenty of Japanese cultural appeal. We are located only a meter away from Shinjuku train station via taxi.


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Address 4-15-1, Nishishinjuku, Shinjuku-ku, Tokyo, 160-0023
(縲160-0023 譚ア莠ャ驛ス譁ー螳ソ蛹コ隘ソ譁ー螳ソ4-15-1)

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Access JR Shinjuku Station West Exit 10-minute walk
Subway Marunouchi Line Nishi-Shinjuku Station 10-minute walk
Subway Oedo Line Nishishinjuku-Gochome Station Shimizubashi Exit 5-minute walk
Phone 03-5354-3071
Hours Monday - Sunday 11:30 - 15:00(L.O.15:00)
Monday - Sunday 17:00 - 22:30(L.O.22:00)
Closed Open everyday
Year end & New Year holidays(December 31, 2013 - January 3, 2014)
Average cost JPY 8,000
Cards accepted VISA MasterCard
Reservation
Capacity 40
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