ABURIWAGYUUTOGENSENSUMIBIYAKITAKIBIYA

(轤吶j蜥檎央縺ィ蜴ウ驕ク轤ュ轣ォ辟シ 辟夂↓螳カ)

Restaurant Type Yakiniku (BBQ) / Horumon (Offal) > Yakiniku (BBQ) Average Cost JPY 3,980

2 min. walk from Shibuya Station, 1 min. from Hikarie!
Enjoy to the fullest our specialty Wagyu beef chunk "Himalaya of meat" and "Scallop grilled in fishermen style!

*** 2 min. walk from Shibuya Station!! Hideaway restaurant for Char-grilled and Grilled meat which is known to those who know ***

Specialty of TAKIBIYA
1) You will definitely be satisfied! With best-class domestic Kuroge Wagyu beef grilled over charcoal.
2) Dried food directly delivered from the producing area and fresh vegetables are grilled over charcoal
3) Course with free-flowing drinks available from 4,000 yen
4) Various large private rooms with horigotatsu (low table over a hole in the floor) available

* It is good for you all to enjoy chat and to have lots of fun around charcoal fire *
* It is also good to have relaxing time with your precious one surrounded by dim light of charcoal fire *


other photos
Address Higashiguchi Futaba Building 1F, 1-15-19, Shibuya, Shibuya-ku, Tokyo, 150-0002
(縲150-0002 譚ア莠ャ驛ス貂玖ーキ蛹コ貂玖ーキ1-15-19 譚ア蜿」莠瑚痩繝薙Ν1F)

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Access JR Shibuya Station East Exit 1-minute walk
Phone 03-5778-3039
Hours Monday - Friday Dinner: 17:00 - 02:00, the following day
Saturday & Sunday & Holiday 15:00 - 02:00, the following day
Monday - Sunday Lunch: 12:00 - 15:00
Sunday Dinner: 17:00 - 24:00
Closed Open everyday
Average cost JPY 3,980
Cards accepted VISA MasterCard UC American Express JCB
Reservation
Capacity 55
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