Seito

(和牛熟成牛とシチリアワイン せいとう 本店)

Restaurant Type Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes > Steak Average Cost JPY 6,000

Enjoy authentic black Japanese matured beef!
Party plans from 5,000 yen/person!

Authentic dry aging beef made by buying whole A3 and higher rank black Japanese cows, and maturing the meat at 1°C and 80% humidity for 40 days.
Enjoy 11 types of cuts.

We offer various types of banquets and party plans from 5,000 yen. All you can drink plans re also available separately.
Please contact us by phone first, as we prepare banquets based on your budgets!


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Address Izumi Building B1, 2-4-12, Honcho, Nihombashi, Chuo-ku, Tokyo, 103-0023
(〒103-0023 東京都中央区日本橋本町2-4-12 イズミビルB1)

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Access Subway Ginza Line Mitsukoshimae Station 2-minute walk
Phone 03-3271-0516
Hours Monday - Friday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Monday - Saturday Lunch: 11:00 - 15:00(L.O.14:30)
Closed Every Sunday Holiday
Average cost JPY 6,000
Cards accepted VISA MasterCard American Express JCB
Reservation
Capacity 100
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