Hinaikomachi

(縺イ縺ェ縺蟆冗伴 貂玖ーキ蠎)

Restaurant Type Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes > Chicken Dishes Average Cost JPY 4,500

Chicken is Hinai free-range chicken. Rice is Akita Komachi. Japanese sake, of course. Here you can enjoy real Akita's local dishes.

Welcome to the world of Akita's Hinai free-range chicken. Our Hinai free-range chicken are raised by 23 farm houses in Hinai town, Abe-san as a leader. In a blessing environment, the chicken is raised in their traditional way, by just freeing them. Rice we use is organic Akita Komachi, made neatly by Tsuchihashi-san of Yamamoto town. We only use this rice. Here in Shibuya, please enjoy the real local dishes of Akita, which always seeks for exquisite dishes.


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Address ryu* building B1, 1F, 1-15-11, Dogenzaka, Shibuya-ku, Tokyo, 150-0043
(縲150-0043 譚ア莠ャ驛ス貂玖ーキ蛹コ驕鍋私蝮1-15-11 鮴肴後ン繝ォB1繝サ1F)

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Access JR Shibuya Station 5-minute walk
Keio Inokashira Line Shibuya Station 3-minute walk
Phone 03-5459-7251
Hours Monday - Sunday & Holiday Lunch: 11:30 - 14:00
Monday - Sunday & Holiday Dinner: 17:00 - 24:00
Closed Open everyday
Average cost JPY 4,500
Cards accepted VISA DC Diners Club American Express JCB NICOS MUFG
Reservation
Capacity 81
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