KITANOAJIKIKOUTOJIZAKEHOKKAIDOU AKASAKAMITSUKETEN

(蛹励ョ蜻ウ邏陦後→蝨ー驟偵蛹玲オキ驕 襍、蝮りヲ矩刋蠎)

Restaurant Type Izakaya > Iyakaya Average Cost JPY 4,000

May you enjoy our crispy crab tempuras and our perfectly seared selections of aburiyaki grills. Our sake list is an extensive assortment of predominantly from Hokkaido. Private seatings are available for small and large groups.

As the northernmost region of Japan, Hokkaido is famously known for its bounties of seafood. There is no way you can resist the tasty creation of the King crab --as tempura, sashimi, or seared-- have it your way! Not only crab, but may you also have the delicious "Chicken of the North", deep-fried or seared, great either way! Premium beer is one of our recommendations, along with arrays of Japanese sake, carefully and purely made from rice of Hokkaido. Don't feel the stress to get our staff's attention for your order, simply place your finger over the touch screen menu board, and your order is on its way! Whether your most comfortable language is English, Chinese, or Korean, we welcome you with confidence!


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Address Akasaka Getsusekai building 3F, 3-10-4, Akasaka, Minato-ku, Tokyo, 107-0052
(縲107-0052 譚ア莠ャ驛ス貂ッ蛹コ襍、蝮3-10-4 襍、蝮よ怦荳也阜繝薙Ν3F)

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Access Subway Marunouchi Line Akasaka-Mitsuke Station 1-minute walk
Subway Ginza Line Akasaka-Mitsuke Station 1-minute walk
Phone 03-3560-6619
Hours Monday - Friday 16:00 - 01:00, the following day(L.O.24:00), Lunch: 11:30 - 14:30(L.O.14:00)
Saturday & Sunday & Holiday 16:00 - 23:00(L.O.22:00)
Closed Open all year
Average cost JPY 4,000
Cards accepted VISA MASTER UC DC UFJ Diners Club American Express JCB NICOS SAISON MUFG
Reservation Reservation available
Capacity 400
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