Wataru

(神戸牛ステーキ 海鮮料理 わ田る)

Restaurant Type Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes > Steak Average Cost JPY 10,000

Creative Japanese dining featuring Kobe beef steak, abalone, caviar, foie gras, pufferfish & more.
Entertain clients or enjoy an elegant meal in our refined private dining rooms.

Our creative Japanese cuisine has garnered high praise from customers for many years.
Our original dishes make liberal use of premium selected ingredients in order to bring you a meal like no other.
Fresh Setouchi seafood, Tanba vegetables, & premium Kobe beef roast are carefully selected and prepared to preserve & showcase their natural flavors. Come relax & surround yourself with the warmth of wood & the beauty of Bizen pottery and Wajima lacquerware.


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Address Fujishima Building 1F, 4-7-26, Kanoucho, Chuo-ku, Kobe-shi, Hyogo, 650-0001
(〒650-0001 兵庫県神戸市中央区加納町4-7-26 藤嶋ビル1F)

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Access JR Kobe Line Sannomiya Station West Exit 3-minute walk
Hankyu Kobe Line Kobe Sannomiya Station 2-minute walk
Hanshin Main Line Sannomiya Station 3-minute walk
Phone 078-331-5057
Hours Monday - Sunday Lunch: 11:30 - 15:00(L.O.14:00, Drink L.O. 14:00)
Monday - Sunday Dinner: 17:30 - 23:30(L.O.23:30, Drink L.O. 23:30)
Closed Open everyday
Average cost JPY 10,000
Cards accepted VISA MasterCard UC DC UFJ Diners Club American Express JCB NICOS MUFG
Reservation
Capacity 22
Options
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