NIHONRYOURI HANAMICYOU

(譌・譛ャ譁咏炊 闃ア繝サ蜻ウ蜈)

Restaurant Type Traditional Japanese > Kaiseki (Traditional Multi-Course Meal) Average Cost JPY 10,000

Fresh fish delivered directly from the source. Selected seasonal vegetables. Private rooms. Natural treasure - Mishima Beef. Kenrangyu beef. Wholesalers' selected alcoholic beverages.

Private rooms with sunken kotatsu tables 窶 available for up to 14 people.
Our private rooms with sunken kotatsu tables are very popular. Available for receptions, engagement parties, meetings, dinners, etc.
Ingredients are sent directly from Yamaguchi prefecture
We serve fresh fish, caught that morning from Yamaguchi prefecture, authentic Japanese beef deliciousness from Hagi, Mishima, Yamaguchi prefecture, a dish made with selected vegetables, fresh ingredients from Yamaguchi prefecture prepared by the chef himself.


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Address Minamiaoyama core palace 1F, 2-4-4, Minamiaoyama, Minato-ku, Tokyo, 107-0062
(縲107-0062 譚ア莠ャ驛ス貂ッ蛹コ蜊鈴搨螻ア2-4-4 蜊鈴搨螻ア繧ウ繧「繝代Ξ繧ケ1F)

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Access Subway Hanzomon Line Aoyama-Itchome Station Exit 5 1-minute walk
Toei Oedo Line Aoyama-Itchome Station Exit 5 1-minute walk
Phone 03-3746-2552
Hours Monday - Saturday 11:30 - 14:30(L.O.14:00)
Monday - Saturday 18:00 - 22:00(L.O.21:00)
Closed Every Sunday Holiday
Average cost JPY 10,000
Cards accepted VISA MASTER Diners Club American Express JCB
Reservation
Capacity 34
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