JIDORIYAGOKUU UENOTEN

(蝨ー鮓丞ア九#縺上≧ 荳企主コ)

Restaurant Type Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes > Yakitori (Grilled Chicken Skewers) Average Cost JPY 4,000

Tender Suigo chicken is packed with vitamins and minerals.
We cook only with the best Bincho charcoal!

笳笳 Go ahead and brag that you know about us!笳笳縲縲
笆Flavorful 縲燭hiba prefecture Suigo chicken縲
Raised with special care for two weeks longer than the standard in the Hokuso Plateau, famous place for high quality spring water, free-range Suigo chicken has a rich taste and great texture.
笆Freshness is key
Degree of freshness determines the quality of young chicken. We purchase only fresh chicken every morning.
笆Specialty charcoal
Our chicken skewers are masterfully prepared over Bincho charcoal! Cooking over Bincho charcoal results in flavorful meat that's crispy outside and juicy inside. But we don't stop at chicken! You'll like our pork, healthy vegetables, and creative original skewers!
We've spared no effort in preparing our ala carte dishes by hand, and we also have a wide variety of Sake and Shochu on hand. Stop by today for great food and drinks in a terrific atmosphere!


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Address Suntory Hall building 1F, 2-4-8, Ueno, Taitou-ku, Tokyo, 110-0005
(縲110-0005 譚ア莠ャ驛ス蜿ー譚ア蛹コ荳企2-4-8 繧オ繝ウ繝医Μ繝シ莨夐、ィ繝薙Ν1F)

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Access JR Ueno Station 3-minute walk
JR Okachimachi Station 3-minute walk
JR Ueno-Hirokoji Station 1-minute walk
Phone 03-5818-1094
Hours Monday - Friday 18:00 - 5:00, the following day
Saturday 17:00 - 5:00, the following day
Sunday & Holiday 17:00 - 23:00
Closed Open everyday
Average cost JPY 4,000
Cards accepted VISA MASTER UC DC UFJ Diners Club American Express JCB NICOS APLUS SAISON MUFG
Reservation
Capacity 37
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