OKINAWASUROHFUHDOUHMIYA TOUKYOUEKIMAEHONTEN

(豐也ク縺吶m繝シ縺オ繝シ縺ゥ 縺縲懊∩繧 譚ア莠ャ鬧蜑肴悽蠎)

Restaurant Type Traditional Japanese > Okinawa cuisine Average Cost JPY 3,500

Close to Tokyo station. We always have over 220 kinds of Awamori! The ingredients come all the way from Okinawa every day!

UMIYA JPY3,000 course (Additional JPY1,980 to get all-you-can-drink service.)
Pork ear peanut mix
Assorted cucumber and Okinawa's sausage
Okinawa shallots tempura
Fatty Ryubi pork roasted or stewed
Bitter gourd saute
Agu (rare Okinawa pork) shabu-shabu, with Okinawa noodles to finish Dessert


other photos
Address Noda Building B1, 1-5-21, Yaesu, Chuo-ku, Tokyo, 103-0028
(縲103-0028 譚ア莠ャ驛ス荳ュ螟ョ蛹コ蜈ォ驥肴エイ1-5-21 驥守伐繝薙ΝB1)

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Access JR Tokyo Station The Yaesu north exit 2-minute walk
Subway Ginza Line Nippombashi Station A3, Exit B3 3-minute walk
Subway Tozai Line Nippombashi Station A3, Exit B3 3-minute walk
Phone 03-3517-5008
Hours Monday - Friday 11:00 - 14:00(L.O.13:45)
Saturday & Sunday & Holiday 17:00 - 23:00(L.O.22:20)
Monday - Thursday 17:00 - 24:00(L.O.23:20)
Friday 17:00 - 5:00, the following day(L.O.4:00)
Closed Open everyday
Average cost JPY 3,500
Cards accepted VISA MASTER UC DC UFJ American Express JCB NICOS MUFG
Reservation
Capacity 60
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