Restaurant Type Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes > Teppanyaki (Iron Grill) Cuisine Average Cost JPY 4,800

A house along the riverside. A4 class Kuroge wagyu beef at the most reasonable price you know in Tokyo. Teppanyaki & sake restaurant.

We want everyone to try our A4 class kalbi from Chiba prefecture's top-class butcher at the most reasonable price in Tokyo. We also have horsemeat dishes, foie gras dishes. We have an extensive range of delicious alcoholic beverages; from Japanese sake and wine, to shochu and Japanese sake. They are listed with a neat description. The view of the river and the brightly lit bridge seen from our private dining room. A nice chat at our box seating. Closeness at our loft room. Sense of unity at our hall room. The sizzle sound you can hear at the counter seating with iron plate. A restaurant where you can come on various occasions. We have added some excitement to our delicious dishes. That was our ideal.
'''''Private Room Information''''''
Private dining room with night view for 6~8 people (1room)
Loft style half-private dining room for 10~12 people (1 room)
Box seating for 4~6 people (4 box seating)
Counter with iron plate, for 12 people
Rooftop terrace will open soon. Beer hall where you can see the river and night view
Dining place on 1F with 4m-high ceiling, 24 seats

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Address Watanabe Building, 1-18-2, Shinkawa, Chuo-ku, Tokyo, 104-0033
(〒104-0033 東京都中央区新川1-18-2 渡邊ビル)

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Access Subway Tozai Line Kayabacho Station 4b Exit 6-minute walk
Subway Hibiya Line Kayabacho Station 4b Exit 6-minute walk
Phone 03-3206-8115
Hours Monday - Saturday Dinner: 17:30 - 23:30(L.O.22:30, Drink L.O. 23:00)
Closed Every Sunday Holiday
Average cost JPY 4,800
Cards accepted VISA MasterCard UC DC Diners Club American Express JCB NICOS MUFG
Capacity 90
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