YODARE-YA

(博多串焼もつ鍋 よだれ屋 渋谷桜丘町)

Restaurant Type Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes > Other Grilled Meat Dishes / Meat Dishes / Skewers Average Cost JPY 3,000

A restaurant serving Wagyu motsu-nabe (Japanese-produced beef innards hot pot), fresh seafood, tuna, alfonsino, turban shell, fresh sea urchin, yellow tail, assorted sashimi and 50 sake brands.

★★Hakata-style kushiyaki motsu-nabe (spit-roasted innards hot pot) Yodare-ya Shibuya Sakuragaoka cho★★
Please enjoy fresh Kagoshima prefecture-produced Berkshire pork, Daisen Chicken, and Kagoshima prefecture-produced Sakura beef A5-rank Berkshire Japanese beef, acquired from various regions, spit-roasted in authentic Hakata style for your enjoyment.
We serve 50 different brands of sake, char-grilled spit-roasted skewed dishes, white chicken liver and Hakata dishes, served in a restaurant decorated like an old Japanese-style homes for your luxurious enjoyment.

Mon ~ Sat・ 18:00~02:00(L.O.25:30)
Sun & Holidays・ 17:00~24:00(L.O.23:30)


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Address MCD building 1F, 17-10, Sakuragaokacho, Shibuya-ku, Tokyo, 150-0031
(〒150-0031 東京都渋谷区桜丘町17-10 MCDビル1F)

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Access JR Shibuya Station The south exit 5-minute walk
Tokyu Toyoko Line Shibuya Station The south exit 5-minute walk
Subway Shibuya Station The south exit 5-minute walk
Phone 03-3461-3487
Hours Monday - Saturday 18:00 - 2:00, the following day(L.O.1:30)
Closed Every Sunday
Average cost JPY 3,000
Cards accepted VISA MasterCard UC American Express JCB NICOS MUFG
Reservation Reservation available
Capacity 50
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