Kanda Edogin

(豎滓虻蜑榊ッソ蜿ク蜑イ辜ケ 逾樒伐豎滓虻驫 譛ャ蠎)

Restaurant Type Sushi / Seafood > Sushi Average Cost JPY 4,000

Authentic Edomae sushi to be enjoyed with fresh fish from Tsukiji market
Recommended kaiseki (Traditional banquet dinner) course with 7 items are available for 3,000 yen and up
Seats at horigotatsu (leg-well seating) accommodates from 2 to 30 people

Various banquet courses to meet your budget are available.

The banquet course accepting the reservation on the day available, too.

* Seats *
Seats at horigotatsu in rooms floored with tatami mats (leg-well seating): 2 to 30 people, Semi-private dining room: 12 to 20 people
Seats at table: 1 to 14 people


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Address Nine steps of royal building 1,2F, 3-2-5, Kandajinbocho, Chiyoda-ku, Tokyo, 101-0051
(縲101-0051 譚ア莠ャ驛ス蜊莉」逕ー蛹コ逾樒伐逾樔ソ晉伴3-2-5 荵晄ョオ繝ュ繧、繝、繝ォ繝薙Ν1繝サ2髫)

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Access Subway Jimbocho Station Exit A2 1-minute walk
Subway Kudanshita Station Exit 5 2-minute walk
JR Suidobashi Station 8-minute walk
Phone 03-3264-5941
Hours Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:00 - 22:00
Saturday & Sunday Lunch: 11:30 - 14:00
Saturday & Sunday Dinner: 17:00 - 21:00
Closed No fixed holiday
Average cost JPY 4,000
Cards accepted VISA MasterCard UC DC Diners Club American Express JCB NICOS MUFG
Reservation Reservation not required
Capacity 51
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