
There is a new tourist route that has become popular among repeated travelers to Japan. On this route, travelers can enjoy varying scenery full of Japanese atmosphere, including villages registered as a UNESCO World Heritage Site, one of the greatest gardens in Japan, a traditional townscape, and gourmet foods and souvenirs. The route is called the “Three-star Road”, and it travels through four areas, Takayama, Shirakawa-go, Gokayama, and Kanazawa, in Central Japan. All four areas have achieved a ranking of “three stars” in the Michelin Green Guide, which is why the name was chosen. However, these are well-kept secrets compared to Tokyo or Kyoto. This Web Magazine will introduce this globally-recognized hot route that is in its peak season right now.
Takayama (Takayama City, Gifu Prefecture) is an ancient city where you can feel the warmth of wood and people, located three and a half hours by train from Nagoya station, a hub station of Central Japan. This town commands a view of the mountains of Hida, known as the “Japan Alps”, and is called “little Kyoto in Hida” since it has many temples and shrines, as well as wooden houses, craft shops, and sake breweries.
Let’s first travel by rickshaw around the area where traditional wooden buildings are concentrated. As you move ahead, looking rows of houses with lattices while asking the driver for recommendations of sites to visit, you start smelling the savory scent of “mitarashi dango”.
In the morning market made of many stands alongside a river, among the stands that sell woodcarvings, fruits, and sugar sculptures, there is a stand that sells handmade “sarubobo”, which are popular as amulets for protection from bad spirits or for easy childbirth. Conversing with the shop owners is also an appeal of the morning market. In the surrounding area, there are stores that sell snacks such as croquettes or skewers using Hida Beef, which is a brand of beef that represents Japan, characterized by its juiciness and tenderness. “Hida-gyu sushi” with Hida beef on top will melt in your mouth.
Speaking of Takayama, the city is known for sake made with brand-name spring water from the Japan Alps. Many breweries also offer tastings, with “Funasaka Syuzo” offers a brief explanation in English as well. The first sake that is recommended to me is Daiginjo (super premium) “Miyamagiku”, which is mild and had a rich fragrance. Special Daiginjo “Yotsuboshi” has a rich taste, while being refreshing and easy-to-drink, which seems to go with any type of meals.![]() |
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For those who would like to take the time to enjoy the appeal of the gassho-style houses in silence, the "The Heritage Museum” is recommended. Relocated private houses, a water mill and other buildings are scattered throughout the museum premises, where trees grow lushly and through which a creek runs. Inside the museum, sericulture equipment and house wares are displayed. There is also a rest house, made using a private house. You can sit next to an irori fireplace lit by soft lighting and drink a soothing buckwheat beverage as you watch smoke ascend from the fireplace.
Fifty-five minutes north from Shirakawa-go by local bus - after walking from the “Ainokuraguchi” bus stop for about 5 minutes through a forest, a utopia unfolds before my eyes. Gassho-style houses, terraced fields, and rice terraces surrounded by mountains dwell in perfect harmony. This is “Ainokura Gassho-zukuri village” in Gokayama (Nanto City, Toyama Prefecture), which is also registered as a UNESCO World Heritage site, as is “Ogimachi gassho-zukuri village” in Shirakawa-go.
Although the village is more secluded than Shirakawa-go, Gokayama is a popular tourist spot due to its scenery that has the feel of an idyllic mountain village, which can be called an archetypal Japanese scene, as well as gassho-style inns where visitors can enjoy the appeals of a quiet village. I leave my bag at the inn and go out to stroll around the village. As I do so, the sun starts to set.
I return to the inn and simply watch from a chair by the window as the village is enveloped by the dusk. For dinner, flavorful and nutritious dishes using local ingredients such as tempura made of vegetables gathered from the mountain behind the inn, a simmered dish, and sliced raw carp, adorn the table. The smell of the mountain trout being grilled by the inn staff in the irori fireplace just in front of me stimulates my appetite. There is no sign of humanity outside – all I hear is the croaking of frogs.
Morning arrives. The village is bathed by the morning light. People are going to work in the fields. Children play near the houses. There are almost tourists in sight as of yet. The upland view of the village looks like a picture. In the “Ainokura Traditional Crafts Museum”, located in the village, the museum staff sing a folk song with a local instrument known as a “Sasara”. The plaintive melody touches my heart. Before leaving the village, I once again burn the scenery of classic Japan into my mind.
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From this area, it takes about 10 minutes by taxi to reach “Higashi-Chayagai”, where a row of traditional machiya houses stand side by side. In the “Ochaya SHIMA”, where geishas once performed, instruments and other items used for performances are displayed in a gorgeous room with red walls, and you can enjoy the luxurious culture that flourished in the castle town.
The “Three-star Road” connects Takayama, Shirakawa-go, Gokayama and Kanazawa, and is where tourists can enjoy varying Japanese scenery such as townscapes, villages and gardens. “Shoryudo” is an even more extensive tourist route in Central Japan that includes this “Three-star Road”, allowing tourists to enjoy even more World Heritage Sites and grand scenes of nature. This route runs longitudinally through Central Japan from south to north, and its northernmost part on the Noto Peninsula is shaped like a dragon's head; this is why the route is named “Shoryudo (Dragon-rise Region)”. The route crosses nine prefectures consisting of Ishikawa, Toyama, Gifu, Aichi, Fukui, Nagano, Shiga, Mie, and Fukuoka, and so many attractive spots, including the Tateyama/Kurobe Alpine Route, Kamikochi, Kumano Kodo and Mount Fuji, are concentrated in this route. If you use the Shoryudo Welcome Card for international tourists traveling to Japan, you can receive discounts and other special offers from more than 400 establishments in the above nine prefectures, including restaurants, hotels, observation spots, public transport, and other spots.Copyright © Japan National Tourism Organization All Rights Reserved.